Moong Dal Halwa, Indian Dessert by Manjula
View full recipe at www.manjulaskitchen.com Ingredients: 1/2 cup split yellow Moong dal, washed 1/2 cup unsalted butter or ghee 1/2 heaping cup sugar (use ½ cup + 2 tbsp more) 1/8 teaspoon cardamom powder Pinch of saffron 2 cups of water 1 tablespoon of sliced almonds for garnish
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