Peda Recipe By Manjula, Indian Sweets

  1. Feb 1, 2012 at 05:56 AM by philaphobic

    Have you ever used powdered sugar to make this? I think it would make a nice smooth texture.

  2. Jan 31, 2012 at 04:06 PM by prexiousbl

    Dear Aunty, Haven't seen new videos in a while. Hope all is well! We love your videos. Happy New Year! :)

  3. Jan 31, 2012 at 11:30 AM by lyn9900

    Manjulaji, I love all your recipes! I was wondering what is milk powered? Can I get it in an store?

  4. Jan 31, 2012 at 10:47 AM by patelsneha

    good

  5. Jan 31, 2012 at 08:36 AM by kimberlyfletcher

    I love watching you cook, I get so many get ideas from you. Thank you so much.

  6. Jan 31, 2012 at 08:22 AM by Manjulaskitchen

    @ATAW3RA Yes.

  7. Jan 29, 2012 at 11:23 PM by ATAW3RA

    mataji ! im fairly new to Hare Krishna and being devoted to staying in the mode of goodness - can i use this in my prasadam ?

  8. Jan 19, 2012 at 07:20 PM by TEEWEE01

    i love you your like a distant aunt from india.

  9. Jan 19, 2012 at 07:14 PM by Manjulaskitchen

    @TheCutiesushie heat should be low medium

  10. Jan 15, 2012 at 10:58 PM by TheCutiesushie

    while making khowa should gas be in medium heat or else?

  11. Jan 8, 2012 at 05:58 PM by GIZZYBORNE94

    Aunty I am from New Zealand and i absolutely love this indian sweet... it is officially my favourite sweet in the world thank you soo much for showing the world your recipe. I can't wait to try make this and i will respond again - x

  12. Dec 19, 2011 at 03:12 PM by P4k1S1sTa

    hi, can you buy ''puneer'' in an indian store?

  13. Nov 13, 2011 at 05:37 AM by poonamkahlon1

    i make this recipe it was mind blowing every body likes it

  14. Nov 4, 2011 at 03:39 PM by 97JHO1

    This is awesome!! I love it!! 1st person I can understand everything of the recipe!!! :D

  15. Oct 26, 2011 at 03:57 AM by jashsook

    Hello Manjula, I prepared Peda for this diwali, a modified version of yours, i used i can (14oz) of sweet condense milk instead of 1) 3/4 cup milk powder 2) 3/4 cup milk 3) 1/2 cup sugar and it turned out to be just as yummy as yours look, thank you for your recipe they are all mind blowing :):)

  16. Oct 24, 2011 at 12:24 PM by SharanyaPrasanna

    Hi Aunty, I tried this sweet for this dewali.. I used a milk powder.. Only after adding that i found that it had some sugar in it... and i did not get the final consistency as yours..it became a bit sticky.. is it because of the milk powder or is it because of some other reason?

  17. Oct 22, 2011 at 08:27 AM by SaranArta

    Aunty.. The sweet is really very nice. I have prepared with the combination of 300ml milk (to mix milk powder, sugar and Kowa), 125 gm milk powder, 150gm Sugar (but I prefer 125-130gm of Sugar) and 1litre of milk to make paneer. I used 3.5% milk. Really came very well and a suggestion is refrigerate overnight after making peda. It came very well. 

  18. Oct 22, 2011 at 04:24 AM by funluvf91

    Hi Aunty, I wanted to know if we could add some fresh cream also along with the milk?

  19. Oct 21, 2011 at 07:48 PM by Manjulaskitchen

    @MrKishoreS I have never used the store bought kowa, give it a try.

  20. Oct 21, 2011 at 02:48 PM by aarti123ification

    Thank you Aunty .........I made peda and they were very tasty evryone liked that ...........

  21. Oct 20, 2011 at 09:00 PM by MrKishoreS

    Hello Manjula Ji, I bought Kowa from the indian store, so can I make the recipe from the point where u made kowa ??

  22. Oct 13, 2011 at 06:19 AM by sshahida46

    yesterday i made this and it was awesome every one liked it ..................... thanks aunty

  23. Oct 3, 2011 at 12:12 AM by aquafour1

    Excellent, im going to try this tomorrow............thank you

  24. Sep 1, 2011 at 11:59 AM by Glogger98

    My family luvvss ur recipes they taste good n look good thanxx for all ur help manjula

  25. Aug 20, 2011 at 01:04 PM by Manjulaskitchen

    @smansi18 I had some mistakes in my written recipes I have fixed that so please check the recipe again.

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